No-Bake Cheesecake Recipe: Creamy and Delicious Dessert Delight

Dec 30, 2023 | Desserts


Prep Time

Cooking Time

20 minutes
4 hours (or overnight)


  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 cup sugar
  • 1 teaspoon vanilla extract
  • 1 cup heavy cream
  • Fresh berries (optional, for topping)

Cheesecake Ingredients


  1. In a medium bowl, combine the graham cracker crumbs and melted butter until well blended.
  2. Press the mixture firmly into the bottom of a 9-inch springform pan, creating an even crust. Set it aside in the refrigerator to chill while you prepare the filling.
  3. In a mixing bowl, beat the cream cheese, sugar, and vanilla extract until smooth and creamy. This may take a few minutes, but the result will be well worth it.
  4. In a separate bowl, whip the heavy cream until it reaches a stiff peak consistency.
  5. Gently fold the whipped cream into the cream cheese mixture until fully incorporated. Take your time to maintain a light and airy texture.
  6. Retrieve the springform pan from the refrigerator and pour the creamy filling over the chilled crust.
  7. Smooth the top with a spatula, ensuring an even layer.
  8. Cover the pan with plastic wrap and refrigerate for at least 4 hours, or preferably overnight, to allow the cheesecake to set.
  9. When ready to serve, remove the sides of the springform pan, revealing your flawless creation.
  10. If desired, garnish with a generous handful of fresh berries, creating a burst of color and a refreshing contrast to the creamy base.

Cheesecake Cooking Instructions

Tips and Variations:

  • For an added touch of elegance, drizzle a homemade caramel sauce over the cheesecake just before serving.
  • Opt for flavored graham cracker crumbs, such as chocolate or cinnamon, to jazz up the crust.
  • Feel free to experiment with different toppings, such as chocolate shavings or a dusting of cocoa powder.
  • To create individual servings, use small Mason jars or ramekins, layering the crust and filling accordingly.
  • For a tangy twist, add a tablespoon of lemon zest and a squeeze of lemon juice to the cream cheese mixture.


This No Bake Cheesecake recipe is a testament to the ingenuity of home cooks and the endless possibilities of delicious desserts. It’s not only a dish that has stood the test of time but has also evolved and adapted to meet the demands of simpler and more convenient culinary experiences. So, the next time you find yourself in search of a show-stopping dessert without the hassle of baking, remember to indulge in this divine delight, the No Bake Cheesecake!

Cheesecake Final Product

Desserts > No-Bake Cheesecake Recipe: Creamy and Delicious Dessert Delight

Share Your Results! 


Submit a Comment

Your email address will not be published. Required fields are marked *

Was this article helpful?

Find more recipes on Desserts

Join a community of over 6 People

Find Your Favorite Recipes