Delicious Peanut Butter Nutella Frozen Yogurt Bark Recipe

Jan 18, 2024 | Desserts


Prep Time

Cooking Time

15 minutes
4 hours freezing time


Peanut Butter Nutella Frozen Yogurt Bark Ingredients

– 1 cup creamy peanut butter
– 1/4 cup honey
– 1/2 teaspoon vanilla extract
– 2 cups Greek yogurt
– 1/4 cup Nutella
– 1/4 cup dark chocolate chips
– 1/4 cup chopped nuts (such as almonds, peanuts, or cashews)


1. In a mixing bowl, combine the peanut butter, honey, and vanilla extract. Stir vigorously until well blended and smooth.

2. Add the Greek yogurt to the peanut butter mixture. Mix thoroughly until all the ingredients are fully incorporated. This creamy yogurt base will ensure a perfect balance between the peanut butter and Nutella.

3. Line a baking sheet or pan with parchment paper for easy removal later. Pour the yogurt mixture onto the sheet and spread it evenly to create a smooth, thick layer.

4. Heat the Nutella in a microwave-safe bowl for about 20 seconds, or until it becomes easy to pour. Drizzle the Nutella over the yogurt layer in a zigzag pattern.

5. Using a spoon or a butter knife, swirl the Nutella throughout the yogurt mixture. This marbling effect will not only make your bark look stunning but also create flavor surprises with each bite.

6. Sprinkle the dark chocolate chips and chopped nuts over the surface of the bark. Feel free to experiment with different toppings or add extra nuts if desired!

7. Place the baking sheet in the freezer for at least 4 hours, or until the yogurt bark is completely frozen. This dish requires some patience, but trust me, it’s worth the wait!

8. Once frozen, remove the baking sheet from the freezer and break the bark into pieces. The irregular shapes give this snack a rustic charm.

Serve your Peanut Butter Nutella Frozen Yogurt Bark immediately, and revel in the rich, nutty flavors. One bite will transport you to a world filled with both ancient tales and modern indulgence.

Tips and Variations:

Peanut Butter Nutella Frozen Yogurt Bark Cooking Instructions

– For an added crunch, sprinkle some granola or crushed graham crackers on top before freezing.
– For a vegan version, substitute Greek yogurt with coconut or almond milk yogurt and use a vegan-friendly Nutella alternative.
– Experiment with different nut butter combinations, such as almond butter or cashew butter, for a unique flavor twist.

Remember, cooking is not only about creating scrumptious dishes, but also about celebrating the stories and memories attached to them. Enjoy this Peanut Butter Nutella Frozen Yogurt Bark and create your own tales of gustatory delight!

Peanut Butter Nutella Frozen Yogurt Bark Final Product

Desserts > Delicious Peanut Butter Nutella Frozen Yogurt Bark Recipe

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