Spicy Crab Rangoon Pizza Rolls: A Fusion of Asian and Italian Delights

Feb 20, 2024 | Main Courses




30 minutes
15-20 minutes


As a food critic with a penchant for exploring unique flavor combinations, I have come across many dishes that blend cultures and ingredients in the most surprising ways. One such dish that has captivated my taste buds is the Spicy Crab Rangoon Pizza Rolls. This innovative creation takes inspiration from classic Asian and Italian flavors and transforms them into a delightful fusion that will leave you craving for more.

Spicy Crab Rangoon Pizza Rolls


– 1 package of egg roll wrappers
– 8 oz of cream cheese, softened
– 1 cup of imitation crab meat, chopped
– 1 jalapeno, diced (or 1 tbsp of red pepper flakes)
– 1 cup shredded mozzarella cheese
– 1 tsp garlic powder
– 1/2 tsp onion powder
– Salt and pepper to taste
– Spicy chili sauce for serving

Spicy Crab Rangoon Pizza Rolls


1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the softened cream cheese, chopped crab meat, diced jalapeno (or red pepper flakes), mozzarella cheese, garlic powder, onion powder, salt, and pepper. Mix until well combined.
3. Lay an egg roll wrapper flat on a clean surface. Spoon a generous amount of the crab mixture onto the bottom corner of the wrapper.
4. Roll the wrapper up, folding in the sides as you go, to form a tight roll. Use a bit of water to seal the edge of the wrapper.
5. Place the pizza rolls on the prepared baking sheet and lightly brush them with olive oil.
6. Bake in the preheated oven for 15-20 minutes or until golden brown and crispy.
7. Serve the Spicy Crab Rangoon Pizza Rolls hot with a side of spicy chili sauce for dipping.


– **Feel free to customize** the level of spiciness by adjusting the amount of jalapenos or red pepper flakes.
– You can also add additional ingredients like green onions, cilantro, or sriracha for extra flavor.
– These pizza rolls are best enjoyed fresh out of the oven, but they can also be reheated in a toaster oven for a crispy texture.

Spicy Crab Rangoon Pizza Rolls

These **Spicy Crab Rangoon Pizza Rolls** are a delightful twist on traditional flavors that will surely impress your friends and family. The fusion of Asian and Italian elements in this dish is a testament to the creativity and endless possibilities in the world of culinary exploration. Enjoy every bite of this delectable treat and let your taste buds take a journey through the vibrant flavors of this unique creation.

Main Courses > Spicy Crab Rangoon Pizza Rolls: A Fusion of Asian and Italian Delights

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